Enhances the protection against pathogens, promotes the development of immune system and ensures the growth, maturation, and repair of several tissues. BBs 300mg Igg naturally contains at least 90 different biologically active substances essential for specific functions.
Enhances the protection against pathogens, promotes the development of immune system and ensures the growth, maturation, and repair of several tissues. BBs 300mg Igg naturally contains at least 90 different biologically active substances essential for specific functions.
.تعزز الحماية ضد الكائنات الدقيقة الضارة، وتعزز تطوير الجهاز المناعي، وتضمن نمو ونضج وإصلاح عدة أنسجة
. يحتوي بشكل طبيعى على ما لا يقل عن ٩٠ مادة حيوية نشطة بيولوجياً و ضرورية لوظائف محددة BBs 300mg Igg
Nutritional Information
Nutrition Information المعلومات الغذائية
Nutrients
Unit
Average Qty per 100g
Average Qty per serving
العناصر الغذائية
Energy
KJ
1885
94
الطاقة
Protein, Total
g
40
2
البروتين، الاجمالي
IgG
mg
6000
300
إميونوجلوبيولين جى
Fat, Total
g
21.1
1.1
الدهون، الاجمالي
Saturated Fat
g
15
0.75
الدهون المشبعة
Carbohydrate
g
25
1.3
الكربوهيدرات
Lactose
g
24
1.2
اللاكتوز
Sodium
mg
330
17
الصوديوم
Calcium
mg
1250
63
الكالسيوم
Allergens: Contains dairy ingredients.
المواد المسببة للحساسية: يحتوى على عناصر منتجات الألبان
Ingredients
Immunoglobulins: IgG contains five classes of Igs: IgA, IgG, IgE, IgM that prove to be effective in defending the body against bacteria, virus, parasites, and fungi.
Lactoferrin: The biological activities of LF include anti-infective, antioxidant, proliferative and immunomodulatory actions.
Proline Rich Polypeptide or Colostrinin (CLN): CLN is an intercellular signaling molecule that can modulate the immune system by regulating the proliferation and differentiation of immune cells. It stimulates weak or unreactive immune systems but can also restore the balance of immune functions when the immune system is hyperactive as in the case of autoimmune diseases or allergies.
Growth Factors: IgG contains several growth factors that modulate the growth, maturation, function and repair of bone, muscle, nervous, connective, cartilage, skin tissues and particularly the gastrointestinal mucosa.